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100% Certified Organic White Sourdough

Our organic sourdough is made using 100% certified organic white flour. The loaves are slowly fermented for no less than 18 hours to further enhance the texture and flavour of the loaf.

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1358 Pittwater Road, Narrabeen NSW 2101
Our organic sourdough is made using 100% certified organic white flour. The loaves are slowly fermented for no less than 18 hours to further enhance the texture and flavour of the loaf.
INGREDIENTS & RELATED NOTES
100% Certified Organic Wheat Flour, Water and Salt
THIS PRODUCT'S PACKAGING IS MADE OF:
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