Welcome

Brickfields is a small café/bakery in Chippendale, specialising in sourdough bread, cakes, pastries and coffee.

Our café’s daily menu features the finest, seasonal ingredients sourced from our local suppliers and friends.

Brickfields is created by Paul Geshos, Simon Cancio and Ben Abiad – out of their shared passion for the art of making handcrafted breads.

Tel

(02) 9698 7880

Web

https://www.brickfields.com.au/

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Hours

• 7 Days
  Weekdays : 7:00 am - 3:00 pm
  Weekends: 8:00 am - 3:00 pm