The FRFA logo ensures consumers that they are buying eggs from one of our accredited farms. All accredited FRFA members carry our logo on their cartons and on their promotional material.
Essential features for Accreditation by this Association are:-
1. It is not necessary or permitted for hens to be de-beaked, beak trimmed or in any other way mutilated.
2. Hens are free to range, forage and dust bathe in a predator protected and sustainable vegetated farm environment during daylight hours.
3. Hens are protected from inclement weather with shedding which provides night time shelter, perches, feed, water and secluded comfortable egg layer boxes.
4. No other form of egg production (no aviary, barn or cage) is permitted on member farms.
5. Farms must be able to show audit trail records for eggs bought from other farms.
6. FRFA Inc. Vic Membership with accreditation is available to any egg farmer who is prepared to present for an inspection to the published Standards.
Applicants must be able to demonstrate to the independent third party inspector that they practice genuine extensive Free Range Poultry farming to the highest standards of animal welfare, land sustainability and food integrity.
INGREDIENTS & RELATED NOTES
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