Welcome to South Pacific Cacao
South Pacific Cacao is a privately funded collaboration of renowned chocolate extraordinaire and cacao evangelist, Jessica Pedemont from Chocolate Artisan, and Brian Atkin, founder of Solomon Islands cacao impact enterprise Makira Gold.
South Pacific Cacao supports smallholder farming communities in the South Pacific, and is committed to ethically source high quality food products from the South Pacific, craft them into artisan goods to supply into Australian premium markets and to lift the bar for ethical supply chain partnerships.
WHAT MAKES US A SUSTAINABLE BUSINESS?
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Place of Origin
We are a 100% Australian owned and operated business.
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Sharing & Enabling
Our cacao is sustainably and ethically sourced.
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Sharing & Enabling
We support smallholder farming communities in the South Pacific.
THIS PRODUCT'S PACKAGING IS MADE OF: