A unique gluten free dumpling flour mix specially created for dumpling lovers. Make your dumplings to your own taste and dietary requirements with our specially crafted flour mix. Finished dumplings can then be pan fried, steamed, or boiled in under 10mins - or meal-prep and freeze to consume later.
(Makes approx 40 dumplings)
Dough can also be pre-mixed, frozen and used at another time or used to make other side dishes and snacks such as shallot pancakes. Check out our videos and recipe section!
Free from: gluten, wheat, nuts, dairy, egg, and sesame
(300g)
INGREDIENTS & RELATED NOTES
Gluten Free Dumpling Flour Mix:
Glutinous Rice Flour, Rice Flour, Millet Flour, Tapioca Flour, Xanthan Gum (derived from SOY), Sea Salt
Gluten Free Wonton Wrapper Mix:
Tapioca Flour, Glutinous Rice Flour, Millet Flour, Rice Flour, Turmeric, Xanthan Gum (derived from SOY), Sea Salt.
THIS PRODUCT'S PACKAGING IS MADE OF:
Recyclable plastic