Size: 150g
Form: round
Serving Suggestion: table cheese
A true icon of the Australian soft bloomy white mould cheese world and made under our Byron Bay label. With a pure white mould rind, ageing to cream and caramel hues, it hides a luscious, gooey paste with a lemony chalky core when young. tintenbar is a crowd pleaser that everyone will enjoy with crackers, good bread or eaten directly from your fingers when cutting it for a cheeseboard!
Categories: Cheeses Crafted from Cow Milk, Products Crafted from Cow Milk
Weight 155 kg
INGREDIENTS & RELATED NOTES
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