Hi there! We are Matt and Inga from Manuko Organics. Our purpose is to create moments of pure joy for people whilst fostering a healthier life and a more sustainable world. It can be tough to be a small business at the moment, and navigating the uncertainty in a rapidly changing environment. Manuko is not alone in this situation, many small businesses are facing a similar predicament.“DESPITE THE CHALLENGES WE ARE FACED WITH RIGHT NOW, WE ALSO SEE MANY OPPORTUNITIES TO INNOVATE AND COLLABORATE. IT’S JUST A MATTER OF HOW QUICKLY WE CAN PIVOT AND DIVERSIFY.”“IT’S AMAZING TO SEE HOW THE COMMUNITY IS SUPPORTING EACH OTHER AND FINDING NEW WAYS TO COLLABORATE”. We want to share some good news with you, the Easter Bunny is still coming! In times of social isolation, we’re on a mission to help create experiences of greater connection with ourselves, our loved ones, and with chocolate!
Right now we are busy making amazing specialty raw choc salted caramel Easter eggs. The eggs are made up of one half salted caramel and one half rich raw chocolate. Not only are they delicious, but are also 100% gluten free, vegan, refined sugar free and guilt free! And you can order them with foil or foil free.
"WE BELIEVE IN THE POWER OF SMALL BUSINESS AND COMMUNITY, AND KNOW THAT EVEN IN THE MOST DIFFICULT TIMES, THERE’S AN OPPORTUNITY TO BECOME MORE RESILIENT, MORE CREATIVE AND MORE COLLABORATIVE AS WE BUILD AND SHAPE AN ENTIRELY NEW FUTURE.”
Matt & Inga